Our Menu
Appetizers
13oz pretzel, 2 sausage offering, 4 boudin balls, cheese curds, 3 mini meat pies, pickled green beans, pickled okra, Shiner Bock beer cheese, creole mustard
13oz pretzel, 3 sausage offerings, pickled okra, pickled green beans, Shiner Bock beer cheese, creole mustard
3 beef & pork meat pies, 4 boudin balls, and cheese curds
6oz pretzel, 1 sausage offering, pickled okra, pickled green beans, Shiner Bock beer cheese, and creole mustard
Garlic Parmesan: Tossed in butter, garlic, and parmesan, finished with parsley | Loaded: Smothered in Shiner Bock beer cheese, bacon, and green onions
Includes Shiner Bock beer cheese and creole mustard
Includes Shiner Bock beer cheese and creole mustard
Crisp, golden-fried green tomatoes served over a bed of fresh mixed greens, finished with a drizzle of our house-made remoulade sauce
Crispy golden fries smothered in rich Shiner bock beer cheese, then topped with crispy bacon and a sprinkle of fresh chives
Five golden empanada-style pies filled with seasoned beef, pork, and Louisiana spices, served with house-made ranch
Hand battered mozzarella fried to a golden crunch with a warm, melty center, served with our house-made ranch
Five servings of savory pork and rice boudin rolled, breaded, and fried crispy, served with house-made ranch
Golden fried shrimp tossed in a zesty house-made spicy aioli
Hand-battered okra, fried to golden perfection and paired with our signature ranch - a true southern classic
Freshly fried pork rinds, light and airy with a satisfying crunch, Finished with our cajun spice blend
Crispy golden pickle chips, hand-breaded and fried, paired with house-made ranch
Salads
Protein add-ons: Grilled Chicken +$4.00 | Fried Chicken +$4.00 | Blackened Shrimp +$6.00
Mixed greens with provolone, ham, salami, and olive salad tossed in white balsamic dressing, topped with pepperoncini and a hard-boiled egg
Crisp hearts of lettuce with strawberries, toasted pecans, and goat cheese, tossed in white balsamic vinaigrette
Arugula, grilled chicken, parmesan cheese, feta cheese, red peppers, cherry tomatoes, tossed with our house dressing
Iceberg wedge with cherry tomatoes, red onion, bacon, bleu cheese dressing, and blue cheese crumbles
Entrees
Crispy Gulf shrimp with fries, coleslaw, red beans, and two boudin balls
Crawfish tails in onions, peppers, and buttery cajun cream sauce, over rice with toast and salad
Crawfish étouffée over rice, with fried crawfish tails, and two boudin balls
Golden fried catfish with fries, coleslaw, boudin balls, and tartar sauce
Crispy golden-fried chicken breast topped with creamy country gravy, served with mashed potatoes, seasonal vegetables and choice of side
Juicy blackened chicken breast with mashed potatoes and seasonal vegetables
Hearty gumbo with chicken, andouille, and the cajun trinity, served over rice with toast
Three corn tortillas with blackened shrimp, cabbage, and cilantro-lime dressing, served with rice
A New Orleans monday tradition red beans with andouille and ham hock, served over rice with toast
Slow-simmered white beans with sausage, ham hock, and the cajun trinity, served over rice
Crispy fried oysters with fries, coleslaw, boudin balls, and cocktail sauce
New Orleans-Style Po' Boys & Sandwiches
All Po' Boys are served on a toasted French loaf and fully dressed with crisp lettuce, ripe tomato, and pickles
(Your choice of sliced or spear on the side) Your choice of cheese between Swiss, American, Provolone, Pepper Jack or Cheddar
Choose between our house-made aioli or classic bleu plate mayo (each Po' Boy comes with a bag of Zapp's chips)
Upgrade to Fries for just +$2.00
Classic New Orleans muffuletta, big enough to share | Sub Fries for Chips +$2.00
Hot chicken breast with jalapeños, coleslaw, and pickles on sourdough | Served with Chips or Fries +$2.00
Fried green tomatoes, bacon, lettuce, and remoulade on rye served with chips | Sub Fries +$2.00
Toasted muffuletta bread with ham, salami, provolone, olive oil, and olive salad served with chips and pickle
Cheddar and pepper jack with blackened chicken and jalapeños on Texas toast, served with chips | Pro tip: Add Bacon or Dip in Beer Cheese
Fried chicken glazed in hot honey bourbon sauce with pickles and slaw on a toasted bun | Served with Chips or Fries +$2.00
Smoky Louisiana sausage with bold flavor
Fried catfish on French bread with lettuce, tomato, pickle, and mayo served with chips
Crispy fried crawfish tails on French bread with lettuce, tomato, pickle, and mayo served with chips
Golden fried shrimp on French bread with lettuce, tomato, pickle, and mayo served with chips
Crispy fried oysters on French bread with lettuce, tomato, pickle, and mayo served with chips
Golden fried chicken breast, crispy and juicy on French bread with lettuce, tomato, pickle, and mayo served with chips
Smoked ham with melted Swiss on a French loaf
Smoked turkey with sharp provolone
Smoked pulled pork with coleslaw, pickles, and spicy mayo on toasted bread | Served with Chips or Fries +$2.00
Collards, swiss, slaw with cherry peppers, and Russian dressing on rye served with chips | Sub Fries +$2.00
Burgers
All burgers made with a juicy griddled beef patty served with golden fries
Choice of gluten-free bun
Double-stacked house-made patties layered with sweet sautéed onions, fire-roasted red peppers, and roasted garlic aioli served with fries or crispy fried okra
Beef patty, bacon, American cheese, over-easy egg, toasted sourdough bun served with fries
Beef patty, bleu cheese crumbles, and toasted sourdough bun
Bold and spicy - seared beef patty with jalapeño aioli, fresh guacamole, pepper jack cheese, and sautéed onions
Beef patty, Swiss cheese, sautéed onions, sautéed mushrooms, and sourdough bun
Juicy beef patty with melted American cheese, lettuce, tomato, and pickle | Make it your own-add Swiss, provolone, pepper jack, or bleu cheese
Beef patty, bacon, American cheese, and sourdough bun
Desserts
Served until 10 pm daily!
Add-Ons
Golden fries tossed in truffle oil, parmesan, and herbs
Crispy fried shrimp tossed in our zesty, signature Screaming Sauce
Classy, creamy, cheesy pasta
Garlic herb & rosemary, baby red potatoes
Original, salt & vinegar, BBQ, or voodoo
Served daily until 2pm
Brunch
Crispy fried chicken tossed in fiery Nashville hot sauce, served with golden, and flaky beignets
Crispy fried chicken glazed in a hot honey bourbon sauce, with golden and flaky beignets dusted in powdered sugar

Hand-battered fried chicken with golden, flaky beignets dusted in powdered sugar, finished with strawberry rhubarb sauce | Pro tip: Add Waffle +$1.50
Seared Louisiana boudin, poached eggs, silky Hollandaise toasted French bread, and breakfast potatoes
Slow smoked pulled pork on French bread, topped with poached eggs, Hollandaise sauce, and breakfast potatoes
Brioche French toast battered in white chocolate bread pudding, griddled golden brown, and topped with chocolate morsels and creamy bourbon sauce
Fluggy omelette with sauteed red onions, Louisiana boudin, provolone cheese, Hollandaise sauce, and served with breakfast potatoes
Buttermilk biscuits smothered in savory boudin gravy -a cajun twist on the southern classic
Brioche French toast topped with fresh berries, whipped cream, white chocolate bourbon drizzle, and caramel | Pro tip: Add Bacon +$2.00

Golden Belgian waffles topped with brown butter bourbon roasted peaches, toasted pecans, and whipped cream | Pro tip: Add Vanilla Ice Cream Scoop +$1.5
Two mini Louisiana meat pies, two eggs any style, bacon, and breakfast potatoes | Pro tip: Ask for eggs over easy and dip the pies in the yolk
Two slices of Texas toast, chopped with smashed avocado, goat cheese, tomato, arugula, red onion, and two eggs any style

Grilled ham and swiss on Texas toast, smothered in sausage gravy, topped with a fried egg, and served with a heart of romaine salad | Pro tip: Pair with a Bloody Mary
Fluffy omelette with Louisiana andouille sausage, mushrooms, bell peppers, tomato, Swiss cheese, and served with breakfast potatoes
Two eggs any style with bacon or jalapeño cheddar sausage, served with breakfast potatoes
Served daily until 2pm
Lunch
Served over rice with toast
Etouffee with fried tails, served over rice with a boudin ball
Golden fried catfish with fries, coleslaw, boudin balls, and tartar sauce
Crispy gulf shrimp with fries, coleslaw, and one boudin ball
Slow-cooked red beans with andouille and ham hock, served over rice with toast
White beans with sausage, ham hock, and the cajun trinity, served over rice with toast
Ham, salami, provolone, and olive salad
Gumbo with chicken, andouille, and the cajun trinity over rice
Fried oysters with fries, coleslaw, boudin balls, and cocktail sauce
Dog Menu
Beef patty
Whipped cream
Cucumber mint water